25.8.11
wakey wakey eggs n bakey
Im in love with the simplicity of breakfast. A slice of toast with almond butter, eggs with fresh cracked pepper and course sea salt, a crisp crepe with a drizzle of maple syrup... breakfast is the best need i say more. So the other day when my old pal Airbear came to visit from New Zealand I got to thinking about this breakfast business and this is what i came up with. The best way really to start the day off right is turn the kettle on and make some eggs. I used muffin trays to boil the eggs and added fresh herbs and some diced shallots. place one egg with your desired... garlic + dill +salmon whatever. Grease with a lil butter add 2 tbs of water into each tray and bake for 10mins (watch like a hawk!) Poach baby Poach! I left them in the muffin tins for about 8 minutes. And served it with crispy rosemary bread and fruit salad! Tasty Morning!
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