16.7.11

oh you devil you


The other day Maxine and I went over to help Nanny with a couple little things she needed assistance with.  When we stopped for a lunch break  look what she made.  Known for her Devilled eggs I am always happy see them!  It's a very simple thing to do but in my mind I always think they will never be as good, so I wait for a patio lunch with her to have them.

Devilish eggs by Nanny:

dont boil violently... but place half a dozen in boiling water cook for 8-10mins
cool them and once cool then take yolks out sideways.

In a bowl mix:
yolks, salt and pepper
curry powder
miracle whip (traditional flavour)

Spoon the mixture into the egg whites and ta da
* parsley to garnish to make it look all fancy



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