So it was my night to cook dinner and i took full advantage of my new $2 garage sale find the Moosewood cookbook! The house has a basket of veggies that comes once a month and this month we got a giant zuccinni so i thought how perfect would that be in lasagnia! I did a couple cheap tricks such as cottage cheese instead of ricotta and parmesan cheese was swapped with nutritional yeast! YUM! It was a hit and there was still loads left over!
Perfect! I just made some Banana bread from a great recipie off of the Blog A Sweet Spoon Ful! Perfect! I added some walnuts and big hunks of chocolate! It'll be perfect for breakfast with some earl grey tea and sunshine! WHat a great end to a long week!